Roasted Cabbage Wedges with Onion Dijon Sauce

A revelation in flavor and texture, roasted cabbage wedges are easy and perfectly complimented with an onion-dijon sauce.

Mushroom Pulled Pork

By shredding king oyster mushrooms, seasoning with spices, and baking, you can create a vegan mushroom pulled pork that rivals the real stu...

Spinach Avocado Egg Wrap

I love the versatility of wraps for breakfast and lunch. One of my favorite hearty and healthy options is this simple Spinach Avocado Egg W...

LEMON WHIP FRUIT DIP

This heavenly lemon whip fruit dip is fluffy, creamy, and beautiful. You'll love that it's quick and easy to make with very simple ...

No-bake Blackberry Dessert Pizza (Vegan and Gluten-free)

This vegan dessert pizza has a sweet, chewy no-bake base and is topped with a blackberry yoghurt sauce that is sweetened with banana. Not o...

Thai Pumpkin and Coconut Soup

Comforting Thai Pumpkin and Coconut Soup has a bit of kick from curry paste and plenty of creaminess from yummy coconut milk. Delicious ind...

Spinach and Mushroom Smothered Chicken

Chicken breasts stay nice and moist tucked under a blanket of melted cheese. It's extra special to serve but is not tricky to make. —K...

Gluten Free Perogies ~ Just Like Grandma's

Recipe is slightly adapted from Mennonite Girls Can Cook. This dough can also be used to be Keilke (noodles). This recipe can be doubled, ...